Available for Dine-In Service

balsamico, black pepper, olio

buratta. toasted hazelnuts, lemon, olio

rosemary, lemon, olio, maldon salt

ricotta salata, mint, chilli, oil, toasted pine nuts

whipped goat cheese, basil

fennel, orange, olive oil, black pepper

a selection of italian cured meats & imported cheeses

pear, arugula, endive, radicchio, parmigiano, toasted walnuts, balsamico

romaine, wild boar bacon, focaccia croutons

leek, spinach and fontina stuffed risotto, lemon, parmigiano

arugula, lemon, garlic crostini, parmigiano

arugula, fennel, tomato, toasted almond, lemon

basil, parmigiano, olive oil

truffle honey, black pepper

formaggi fonduta, crispy sage, brown butter and parmigiano

cacio e pepe, black pepper, pecorino romano, parmigiano

wild boar bacon, egg, parsley, parmigiano, pepper

chicken and n'duja sausage, olives and mint

wild boar bolognese, parmigiano, olio

leek, apple, brown butter chestnuts

white bean, vegetable brodetto, lemon oil

gnocchi alla romana, bone reduction

tomato braised veal shank, mashed potato, celery heart gremolata

red wine and chilli braised, mussels, crispy potato

cacio e pepe

crispy pancetta, parsley and lemon

espresso soaked lady fingers, mascarpone mousse

the classic with nutella mascarpone

polenta shortbread, red currant