Takeout Also Available

Condiviere

• House Made Focaccia

  6

  cultured butter

• House Marinated Olives

  8

  fennel, orange, cracked pepper

• Tuscan White Bean Dip

  12

  garlic, caper, pine nut, toast

• Formaggi

  24

  imported cheese, preserves, candied nuts, rosemary oat cracker

• Salumi

  24

  olives, pickles, mustard, toast

• Local Burrata

  24

  fennel and pistachio pesto, focaccia crostini

Antipasti

• Charred Eggplant Toast

  8

  goat's milk feta, chives, lemon oil

• Arancini

  15

  prosciutto cotto, ricotta, saffron

• Calamari

  19

  fennel, tomato, raisin, almond, lemon

• Veal Meatballs

  16

  tomato sugo, parmesan, basil

• Carpaccio

  19

  beef striploin, parmesan, capers, arugula

• Roasted Beets

  15

  fior di latte, dill, candied pecans

• Whipped Goat Cheese Toast

  8

  wildflower honey, walnut, roasted grape

• Tuscan Rabbit

  15

  cabbage, carrot, pear butter

• Tuna

  15

  olive oil poached tuna, celeriac, olives

• Mussels

  19

  1lb mussels, nduja sausage, tomato, garlic, toast

• Kale Caesar

  14

  wild boar bacon, focaccia croutons, garlic anchovy dressing, parmesan

• Fennel Insalata

  14

  celery, date, walnut, orange

• Radicchio Insalata

  12

  hazelnut, gorgonzola, marinated chickpea

Pasta

• Spaghetti Pomodoro

  21

  tomato sugo, basil, parmesan

• Linguine Carbonara

  25

  wild boar bacon, parsley, chilli flakes, parmesan

• Fregola di Mare

  38

  shrimp, scallops, mussels, tomato, saffron

• Risotto

  27

  caramelized butternut squash, pumpkin seeds, goat cheese

• Parpadelle e Funghi

  29

  roasted mushroom, gorgonzola cream sauce, porcini crumb

Carne

• Pollo

  34

  1/2 roast chicken, mashed potato, salsa verde

• Salmerino

  32

  porcini crusted char, roasted carrot, chestnut cream

• Anatra

  32

  red wine braised duck leg, lentil ragu, vincotto

• Agnello

  36

  saffron braised lamb, fingerling potato, rapini, pistachio pesto

• Bistecca

  39

  10oz NY striploin, king oyster mushroom, roasted potato, green peppercorn sauce

Contorni

• Baked Cauliflower

  12

  pangrattato, smoked scamorza crema

• Crispy Potatoes

  8

  cacio e pepe

• Roasted Brussels Sprouts

  10

  guanciale, apple, mustard

• Roasted Carrots

  8

  pickled raisins, brown butter, parsley

Dolce

• Tiramisu

  10

  espresso soaked lady fingers, mascarpone cream

• Flourless Dark Chocolate Torta

  10

  strawberry compote, candied almond

• Affogato

  7

  vanilla gelato drowning in espresso

• Walnut Olive Oil Cake

  10

  toffee sauce, roasted apples

• Panna Cotta

  10

  caramelized white chocolate, cherry compote, pistachio

Our Menu

We love working with fresh local seasonal ingredients, therefore our in house menu may differ from the one you find online. Thank you so much for your understanding!

• Grazie Mille