YYC Food & Drink Experience – March 15-31
Clear Your Calendars
YYC Food & Drink Experience
Enjoy our exclusive three-course menus from March 15-31st, and indulge in our $25 Lunch or $45 Dinner menu. We are open from Wednesday to Sunday, so plan ahead and book your table today!
ANTIPASTI
Mascarpone su Pane Tostato
Whipped Mascarpone, Winter Squash Caponata, Local Honey, Focaccia
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SECONDI
Gamberi con Casarecce
Shrimp, Rapini, Pine Nut, Sultana, Pangrattato
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DOLCE
Cannoli Siciliani
House-made Shell, Candied Orange, Ricotta, Dark Chocolate
