Join us for an evening off the beaten path with Casale del Giglio from Lazio in southern Italy. Enjoy a tasting of award-winning wines from the visionary Santarelli family, presented by special guest Elise Rialland of Casale del Giglio featuring new to our-market wines from unique varietals, each paired with Chef’s five-course tasting menu.
Biancodella with Smoked Sturgeon Toast – Canadian caviar
Bellone with Scallop Crudo – mint, carrot, pistachio, apple
Cesanese with Cocoa Pappardelle – wild boar ragu, parmigiano
Petit Verdot with Alberta Beef Tenderloin – roasted local mushrooms, crispy polenta, red wine reduction
Aphrodisium with Olive Oil Cake
$128 per person + 18% grat & 5% gst
Due to the nature of the event requests for menu substitutions are politely declined.