Alberta on the Plate at Bonterra
August 7–16 | Lunch & Dinner
Join us as Bonterra celebrates Alberta on the Plate, a province-wide festival showcasing the incredible farms, ranches, artisans and producers that make Alberta one of Canada’s most exciting culinary destinations.
For ten days only, Chef Francis has created exclusive lunch and dinner menus inspired by the season’s harvest, featuring thoughtfully sourced ingredients from local producers across the province. Expect dishes like Mangalitsa pork pâté with Saskatoon berries, Taber corn risotto, Sungold Farms lamb, handmade Canmore Pasta Company lumache, and desserts highlighting Alberta haskap and Saskatoon berries.
Every course tells the story of Alberta’s fields, farms and makers—prepared with Bonterra’s signature Italian approach to simple, seasonal cooking.
Available August 7–16 | See the Full Menus Below
Reserve your table and celebrate Alberta’s harvest with us.
LUNCH
$35pp
Course 1
Papa al Pomodoro | Tomato and Bread Soup | Basil | Olive Oil | Grana Padano
OR
Roasted Beetroot | Whipped Feta | Arugula | Apple Cider Vinegar
OR
Mangalitsa Pork Pate | Saskatoon Jelly | Buckwheat Cracker
Course 2
Taber Corn and Shrimp Risotto | Truffle Pecorino | Pea Tendrils | Borage Flowers
OR
Eggplant Parmesan | Charred Caulilini | Fava Bean | Mint | Blistered Tomato | Labneh
OR
Roasted Mushroom Lumache | Garlic | Summer Pea | Truffle Pecorino
Course 3
Chilled Zabaglione | Haskap Berry Compote | Honey Baked Almonds
OR
Saskatoon Berry Sorbetto | Chèvre | Spruce Shoot Honey | Flowering Thyme
DINNER
$65pp
Course 1
Roasted Beetroot | Whipped Feta | Arugula | Apple Cider Vinegar
OR
Mangalitsa Pork Pate | Saskatoon Jelly | Buckwheat Cracker
Course 2
Taber Corn and Shrimp Risotto | Truffle Pecorino | Pea Tendrils | Borage Flowers
OR
Roasted Mushroom Lumache | Garlic | Summer Pea | Truffle Pecorino
Course 3
Roasted Lamb Sirloin | Charred Caulilini | Fava Bean | Mint | Blistered Tomato | Whipped Sheep’s Milk Feta
Course 4
Chilled Zabaglione | Haskap Berry Compote | Honey Baked Almonds
OR
Saskatoon Berry Sorbetto | Chèvre | Spruce Shoot Honey | Flowering Thyme