We will have a full weekend of amazing features available to enjoy February 10th to 12th and 14th! Don’t miss out on booking your reservation to celebrate with the one you love.
half dozen fresh east coast oysters, Canadian caviar, lemon preserves, chive // 24
roasted cauliflower, pear, currant, mint, aged balsamic // 18
CASSARECCE PESTO ALLA TRAPANESE
tomato, almond, garlic, pecorino, basil // 29
FRUTTI DI MARE PER DUE
lobster, mussels, shrimp, clams, tomato, Calabrian chilli for two // 114
marinated lamb chops, roasted carrot, pistachio pesto // 46/98/138
DARK CHOCOLATE EARL GREY BUDINO
candied hazelnuts, chocolate crisp, mascarpone cream // 12
Our full menu will also be available as well as these delicious features.