Glen Manzer and the Bonterra team cook a meal at the Ronald McDonald House

Last night, Chef Glen Manzer and his team had the privilege of cooking a meal at the Ronald McDonald House!

Nights like this are always something special to be a part of, and last night’s “Under the Stars” Dinner was no exception.

The evening was date night for parents! It started with live entertainment and antipasti, followed by a three-course meal with wine pairings.

For us, the opportunity to serve these families a meal was a meaningful one and something we won’t soon forget.

Last year 308 families stayed at the Ronald McDonald House while their children were receiving medical treatment at a Calgary hospital.

Click here for more information on the Ronald McDonald House, and here to learn more how you can help.

Below are photos from the event!

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First course: antipasti.

Caprese

Second course: caprese salad.

Mains

Third course: Roasted chicken with northern Saskatchewan chanterelles, potatoes and pea purée.

Dessert

Dolce: White chocolate cheesecake with roasted peaches, chocolate hazelnut streusel, and raspberries.

 

Teamwork!